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Lunch menu

Lunch menu

STARTERS

Grilled vegetables with guajillo chili salt, fresh tomato vinaigrette and pine nuts 16€

Beet root carpaccio, goat cheese, horseradish, hazelnuts and fresh herbs 15€

Salad of tomatoes, apricots and avocado with burratina cheese 15€

Fire-roasted aubergine, miso and honey dressing, pomegranate, watercress and pine nuts 14€

Salad of Bimi, Kale, figs and nuts with citrus seasoning of Ca’s Xorc lemons 14€

Watermelon and mint, feta cheese, olives and rocket leaves 14€

MAIN COURSES

Angus steak, garlic and herb butter, confited potato and green salad 28€

Corvina, Mallorcan style; Parmentier, spinach, tomato, raisins, pine nuts and

marinated lemon 21€

Marinated chicken, pakchoi, plum an chili sauce 21€

Potato gnocchi’s, rocket pesto, dry tomato and Parmesan cheese 16€

Rigatoni with butter, garlic, bacon, spinach and Pecorino cheese 16€

Lobster rice with fresh herbs all i oli (min. 2 pax) 27€/p.P

Freechange chicken rice with vegetables 21€/p.P

DESSERT

Cottage cheese pudding, meringue and lime zest 9€

Cube of chocolate 72% cocoa with mint, almond, passion fruit and basil sorbet 9€

Lemon and melissa creme brulée 9€

Homemade Ice creams and sorbets 3€/scoop

 

Should you suffer from a food allergy do not hesitate to ask a member of our team about the ingredients used in the preparation of your chosen dish. We are happy to modify the recipes according to your needs.

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Boutique Hotel & Restaurant Ca's Xorc, Carretera de Deia, 56.1km, Sóller

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